This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
McColloms Market: Reminder - November FFFN Order is Open Until Tomorrow Evening
Just wanted to remind you that the Market is open until Monday evening at 5ish. In addition to the items listed, Lake Flour Bakery has some special offerings for Thanksgiving including:
Pies: Apple, Pumpkin, Sour Cream Apple, and Apple/Cranberry: $16 each
Dinner Rolls: $4.25/dozen
Gluten Free Brioche Rolls: $1.25 each. These are muffin size, not dinner roll size.
If you’d like to place an order for any of these yummy items, please email me directly or, if you want to wait to order, call Nancy at Lake Flour at 518-891-7194.
Pick up for FFFN will be Wed., Nov. 15th at my house between 4:30 – 6:30.
Conway, AR: Rent-a-Dehydrator! Opening Bell: Carrots, Garlic Plants, Honey, Kale!
This is the last market before Thanksgiving. We will not have a market on the Friday after Thanksgiving. Be sure to stock up on all of your holiday favorites early before they are sold out.
Have you ever wanted to dehydrate some of the wonderful fruits and vegetables available at CLG, but didn’t have a dehydrator? Well, now you can rent a dehydrator from CLG. Pick it up on Friday, use it all week, and return it to the next market. This is a 4-tray American harvest food dehydrator and jerky maker. Comes with instruction manual and recipe guide. If someone would like to get it this Friday and keep it until the first market in December, just text me and I will hold it for you. You can make a lot of beef jerky much cheaper than in the stores. Has a special tray for making fruit leather (fruit roll-ups). Only $4 per week.
Cedar Rock Ridge now has their 2017 Faulkner County Fair Best of Show Award-winning Garlic listed for only $1 per plant. Ready to transplant into your garden now!
Kale, Lettuce, Spinach, Green Tomatoes, Carrots, Eggs, Radishes, etc. We are pleased to have Rattle’s Garden listing this week. Tara has a first class operation in Vilonia and produces excellent vegetables.
Be sure to SEARCH for your favorite items using the search field. Over 700 items available now!
Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!
And save your eggshells throughout the week for the laying hens! :-)
The market is now OPEN for orders. Click here to start shopping:
Please check your email a few minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!
Have a great week!
Russellville Community Market: RCM is Open!
Hello RCM community – welcome to another market week!
Be sure to tell a friend about RCM – Word of mouth is the best advertising.
Be sure to like us on Facebook for up to date news and exciting RCM announcements. Check out our page for great info on local foods issues and upcoming events too! RCM Facebook
To ensure your order is placed, make sure you click the *“Place My Order” *button once you have completed your shopping. *Remember, you have until 10:00pm Tuesday evening to place your orders.*
Happy Shopping! See you Thursday!
Buford Locally Grown : Reminder- Order by 6pm TODAY!
Just a friendly reminder, if you haven’t already placed your order, that market orders are due online by 6 pm TODAY. Place your order now so you don’t forget.
Thank you for placing your order and supporting local farms and businesses!
PICK UP ENDS AT 4PM THIS WEEK ONLY!!!! THIS ORDER IS FOR TUESDAY PICK UP AT BUFORD LOCATION (285 E. Moreno St. Buford 30518 from 1 pm to 4 pm. Pick up is behind the KCO Audio building on S. Hill St.)
Suwanee Whole Life Co-op: Reminder- Order by 6pm TODAY!
Just a friendly reminder, if you haven’t already placed your order, that market orders are due online by 6 pm TODAY. Place your order now so you don’t forget!
Thank you for placing your order and supporting local farms and businesses!
THIS ORDER IS FOR THURSDAY PICK UP AT SUWANEE LOCATION FROM 1PM to 3PM (1300 Peachtree Ind. Blvd, Suite 1104, Suwanee 30024 at Cultured Traditions)
*If you want to order from BUFORD LOCALLY GROWN pick up on TUESDAYS in Buford Click here to be redirected to Buford website
YOU CAN ONLY PICK UP FROM THE LOCATION YOU HAVE ORDERED FROM!
ALFN Local Food Club: Thanksgiving Market Is Open!
Happy Sunday everyone!
The Market is open. We are officially in Thanksgiving Market week – this Saturday and next Monday are your last opportunities to pick up before next Thursday! Time to stock up on pies, bread, meat, fresh produce, and anything else you need to fill up your Thanksgiving table.
Speaking of Thanksgiving, we couldn’t run this market without the hard work of our fantastic volunteers. We will be taking some time over the next week to highlight our volunteers and thank them for their service. If you have a compliment for our volunteers please take a moment to send me an email so that I can compile our customers’ gratitude! And of course, the next time you’re at the market please let them know how much you appreciate them spending their Saturday mornings with us!
Interested in volunteering yourself? You can earn credit and membership for your account by signing up to volunteer with us this weekend.
Greener Acres Farm: Last Week to Order Before Thanksgiving
Last Week to Order Before Thanksgiving
Market will be open this week, but will be closed the week of Nov 29-25, so that our growers/producers can enjoy the Thanksgiving holiday with their families.
We will reopen the market the week of Nov 26- Dec 2. We have some exciting gift items and gift baskets to offer in December for holiday giving.
Independence,VA: Think Thanksgiving!
I hope everyone is managing to stay warm and cozy amidst this cold and dreary weekend! If you like to plan ahead, go ahead and secure some of your Thanksgiving goods from the Market this week! Sweet potatoes, garlic, and butternut squash, all grown locally by your friends and neighbors, would make a great addition to your table this year! If you haven’t checked our Baked Goods section lately, then be sure to when you have a chance. We have a really great variety that is sure to please everyone’s sweet tooth! Save some time and continue to grow your local economy by letting our awesome vendors do some of the baking for you this year!
We’d like to welcome back Feed Me Ma to the Market. With a variety of gluten free baked goods and holiday garlands, they make a great addition to our Market!
To Shop: Independence Farmers Market.
The Market closes for orders tomorrow night at 8 pm! Orders will be ready to be picked up this Wednesday at the Grayson Landcare office between 4 and 6 pm!
Thank you for supporting the Independence Farmers Market!
Stones River Market: Weblog Entry
See the complete list of products at http://stonesriver.locallygrown.net/
The Wednesday Market: Ordering is Open; Special Thanksgiving Week Pick Up Times
The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 3 and 6 p.m. Wednesday. See the website for this week’s product listings. Here is the link: https://wednesdaymarket.locallygrown.net/market
Thank you to all of the farmers and customers who turned out last week for the Market’s Taste of Thanksgiving! The weather held, and we deem the event successful! In fact, we think we will plan similar events throughout the calendar next year, during different seasons, so that our customers have the opportunity to meet our producers and learn about all of the items our Market has to offer.
Can you believe that Thanksgiving is week after next? It seems that this year has flown by! Please note that we are moving our pick up date backwards one day, to Tuesday, November 21, from 3 to 6 p.m. Doing so will give our managers the ability to spend Wednesday preparing their own families’ Thanksgiving celebrations.
Thank you for supporting locally grown agriculture and for buying locally. Have a good Sunday, and we’ll see you at the Market.