The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Cross Timbers Food Cooperative:  CTFC Market Open for April 23 Pick-up


Hey, folks—

Ordering for the second April delivery is OPEN.

Orders can be placed through Sunday, April 17.

Pickup is from 1:30 – 2:30 PM on Saturday, April 23.

Enjoy,
Wylie
for Cross Timbers Food Cooperative

GFM :  Online Market is open!


The Online market is open!

Our grand opening is May 7 at the Greeneville Fairgrounds.

Check our our online offerings now, and hope to see you on May 7!

Thank you for your support.

The Vendors, Staff, and Board of
Greeneville’s Oldest, Established Farmers Market

Tullahoma Locally Grown:  April 11 - Let's Talk Turkey


Good morning.

It is early April and time to start thinking about where you will get your Thanksgiving Turkey this year. For the past couple of years, several of you have enjoyed the fresh, never frozen turkeys from Fountain Springs Farm. This year, they are offering 45 turkeys. Because there is a finite number of turkeys available, a $20 deposit is required. You will find “Turkey Deposit” listed in the Meat/Turkey category. The early planner gets the turkey and a receipt for the deposit!

The weights will be between 14-22 lbs. When you place your order, indicate your desired weight. In November, you will receive a turkey close to the weight you requested and pay the balance based on $3.75 per pound. This is a whole turkey with gibblets. Do not worry, we will send reminders closer to November so you do not buy a frozen turkey.

YOUR MARKET IS CURRENTLY OPEN.
Now is a great time to order meat for your weekend cookouts and other items you need for the week. You can order bread, eggs, milk, vegetables, herbs, meat, freshly roasted coffee, and more. Consider a made-to-order loaf of English Breakfast Toasting Bread or a half-dozen Jumbo Pretzel Rolls. Both of these breads are made from scratch on market day.

Your local market closes at noon on Wednesday Order now before your favorite items run out.

Here is the link to the market: Tullahoma Locally Grown Market

Thank you for your support. Have a great day,
Fuel So Good Coffee Roasters

Yalaha, FL:  Yalaha Market ordering Window open April 11-14 for Saturday April 16 pick up 2016


http://yalaha.locallygrown.net

Sign in to order. Broccoli or sungold tomatoes, get your order in early because they usually don’t last long after the Orlando online market opens Tuesday Morning.

You have to sign in to see the add to cart button. Then click the add to cart button on the items you want to buy. Remember you need to check out before your order will be placed.

South Cumberland Farmer's Market:  Tuesday Markets...


For future markets:

It has come to our attention that when live plants (anything containing soil) are brought to market, some are allowed to be on the tables, while others are put under the tables. There are reasons for this; but nonetheless, so that everyone is treated exactly the same, ALL live plants will go on the floor because we do not have table space to accommodate all plants. We realize that this may be problematic for those smaller containers (e.g., 6-packs) that were previously put on the tables so they didn’t get accidentally kicked/knocked over or overlooked, so please consider bringing some sort of container that will raise them up off the floor. You may use an upside-down box or cooler or anything that accommodates your plants, but make sure it is clearly labeled with your farm name. If it is not, it may not be there the next time you want to use it at market.

All meat and eggs must also go under the tables in appropriately sized coolers. Meat and other items may NOT go in the same coolers; you may need two coolers if you have two different types of sales.

Also, if you are a grower who uses coolers, make sure they are clearly marked with your farm name on the exterior of the cooler. And make sure that they are cleaned. Just look and sniff – some look dirty but smell OK; others look OK, but smell “not quite right.” You all know what that is like!

As we come into having more and more produce, please make sure your produce is clean. If it has to be washed, make sure it is DRY. If there are any puddles/drips of water coming from your bags or produce, we will notify you.

If you have both on-table and off-table orders, you may consider making additional signage so your spots can be labeled for easier access when the volunteers fulfill orders. We always encourage you to make your own signs; color and creativity count when it comes to attracting attention of customers as they come through the line (for those who do).

As always, properly label your orders. You do not have to print out your labels (although that is so easy through the software on the My Account page), but be sure all the pertinent information is clearly on your label.

We will have a larger market this week – the first large market of the spring season. Be sure you are totally checked in NO LATER THAN 4:15 — not only for the market tomorrow, but for all markets until further notice. If you have an emergency, know that you will not be able to reach us after 11:00 a.m. on Tuesdays. If you call, e-mail, or text we probably/possibly not receive your communication until after market — may not be till 7:00 p.m. If you are not checked in and your customers arrive for their products, it will just be marked as missing and subtracted from your next check.
Last week some Growers did not receive their Harvest E-Mail (Sales Notification). If you did not receive that e-mail, contact us using this address: cumberlandfm@gmail.com .

Princeton Farm Fresh:  The Market is Open


Spring and all of its crazy weather is here. I am just dying to get plants in the ground outside, but hesitate to when one week it is in the 30s and the next in the 60s, I guess this is why I like growing in high tunnels so much. It allows me to plant earlier and have more available all year long.
Don’t forget that our Traditional Farmers Market Meeting is this evening at 7pm at the Caldwell County Extension Office. We would love to see you come out if you have produce, arts and crafts, or another producer in our area who would like to have more info about this market.
Hope to see you this evening,
Angela

Cook Farm:  Cook Farm


Hi All from the farm.
We are very thankful to receive the rain just at the right time-and a perfect rain to settle in the new seeds of spinach in the shade garden. Larry also planted clover as a cover/green manure in the area we plan to plant corn, squash and melons.
I hope those of you who ordered last week are happy with your purchase. I desire to provide for you just what I would expect. If you are ever not happy please let me know!
It is slim picking in my experimental winter garden for spinach and kale. If I knew back in October of 2015 that it would do so well I would have planted more.:) Remember Tuesday at 8 p.m. is the deadline to get your order in. Thanks again for supporting our efforts
Susan Cook

Conyers Locally Grown:  Available for Friday April 15


Hello, I hope this finds you all doing well. The market is open and ready for orders. The selection is getting better each week. So we’re up and we will see you Friday between five and seven at Copy Central.
Thank you for all your support,
Brady

Heirloom Living Market Lilburn:  Fermented Foods/Strawberries/Asparagus and Fry Farm Veggie Boxes!


The Market closes Monday at 8:00pm!



Strawberries and Asparagus are available this week! I have listed them on the Market this morning!

Thank you to those who have already placed orders! Some items may have been added if you ordered early; be sure and check out the Market Weekly Specials from Heritage Farm. They are listed at the top of the Market listings!


Please remember that minimums must be met for each Market to ensure delivery by our Farmers! At the present time we are a little more than 1/2 way to minimum! Be sure and get your order in and thank you for supporting our LOCAL Farmers!



Welcome ‘Ancient Awakenings’!
Check out their offerings under Fermented Foods…


*

…this and that…


Cedar Rock Dairy has Buttermilk for $5.50/half gallon. If you would like some, please TEXT me at 404-432-4337.


Greg Hutchins of Heritage Farm has listed Shares for both Pork and Beef (these are great deals)as well as Specials on Chicken Gizzards. The Smoked Ready-to-Eat Pulled Pork is fabulous and the Canadian Bacon is also one of my favorites!

Although Doug of Doug’s Garden will no longer have access to his wonderful space, he has harvested lots of Carrots and is offering them again this week! Per Doug, this will probably be the last time for them because they will start to lose their sweetness. Three different quantities to choose from! These are YUMMY!


Vicky and Steve of Fry Farm are back on the Market this week! Vicky is trying something new this year! Veggies Boxes. This week Vicky has listed: Green Garlic, Red Russian Kale, Lettuce Mix, Popcorn, Cherry Belle Radishes, Spinach, Sunchokes, Swiss Chard and Tatsoi. Reading Vicky’s description of Tatsoi last week inspired me to order! Sauteed it with onions and a Granny Smith Apple! YUMMY!


Morris Cleveland of Healing Earth Farm now has 4 sizes of eggs available. Eggs are Organic, from Free Range Hens. These are really flavorful and yolks are orange! Morris is also offering Red Russian Kale this week!


Be sure and check out the Water Buffalo and Alpaca offerings from David and Shalley of Carrell Farms! I love the Alpaca Cranberry Sage and the Sweet Italian Alpaca Sausage.


Veggie Patch Once again this year, The Veggie Patch is offering Herb Seedlings and Vegetable Seedlings. Check out their greens and other produce!


My Daily Bread has their yummy offerings listed on the Market this week.


Schedule for Market Ordering and Pickup
Market Ordering Hours: Friday 9:00am – Monday 8:00pm
Lilburn Members Pickup Location

All Saints Lutheran Church
Pickup Day and Time: Thursday 4:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map

Hop on over to the Market and place your order…




Azure Standard Order Deadline: Tuesday, April 5th at 6:00pm
Azure Standard Pickup: Monday, April 11th at 10:15am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q6
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337

This Group on Facebook will keep you up to date on the “happenings” with this service!

Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville

Check out Azure Standard.

Please know that we appreciate the support of Nicole Park, Crossfit PURE and All Saints Lutheran Church for the use of the great spaces for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.


Order now since you are just a click way!



Take me shopping…



“Like” us on Facebook and please share the Market with family and friends!


link
“Like” us on facebook!

BUY LOCAL ~ Know your Farmer!

Heirloom Living Market Hamilton Mill:  Asparagus/Strawberries and Fry Farm Veggie Boxes!


The Market closes Monday at 8:00pm!



Strawberries and Asparagus are available this week! I have listed them on the Market this morning!

Thank you to those who have already placed orders! Some items may have been added if you ordered early; be sure and check out the Market Weekly Specials from Heritage Farm. They are listed at the top of the Market listings!


Please remember that minimums must be met for each Market to ensure delivery by our Farmers! At the present time we are a little more than 1/2 way to minimum! Be sure and get your order in and thank you for supporting our LOCAL Farmers!


…this and that…

Cedar Rock Dairy has Buttermilk for $5.50/half gallon. If you would like some, please TEXT me at 404-432-4337.


Greg Hutchins of Heritage Farm has listed Shares for both Pork and Beef (these are great deals)as well as Specials on Chicken Gizzards. The Smoked Ready-to-Eat Pulled Pork is fabulous and the Canadian Bacon is also one of my favorites!

Although Doug of Doug’s Garden will no longer have access to his wonderful space, he has harvested lots of Carrots and is offering them again this week! Per Doug, this will probably be the last time for them because they will start to lose their sweetness. Three different quantities to choose from! These are YUMMY!


Vicky and Steve of Fry Farm are back on the Market this week! Vicky is trying something new this year! Veggies Boxes. This week Vicky has listed: Green Garlic, Red Russian Kale, Lettuce Mix, Popcorn, Cherry Belle Radishes, Spinach, Sunchokes, Swiss Chard and Tatsoi. Reading Vicky’s description of Tatsoi last week inspired me to order! Sauteed it with onions and a Granny Smith Apple! YUMMY!


Morris Cleveland of Healing Earth Farm now has 4 sizes of eggs available. Eggs are Organic, from Free Range Hens. These are really flavorful and yolks are orange! Morris is also offering Red Russian Kale this week!


Be sure and check out the Water Buffalo and Alpaca offerings from David and Shalley of Carrell Farms! I love the Alpaca Cranberry Sage and the Sweet Italian Alpaca Sausage.


Veggie Patch Once again this year, The Veggie Patch is offering Herb Seedlings and Vegetable Seedlings. Check out their greens and other produce!


My Daily Bread has their yummy offerings listed on the Market this week.



Market Ordering Hours: Friday 9:00am – Monday 8:00pm
Hamilton Mill Members Pickup Location

Crossfit PURE
Pickup Day and Time: Thursday 2:30pm – 4:30pm
Pickup Location: Crossfit PURE
1342 Auburn Rd.
Dacula, GA 30019
Click Here for Map


NOTE: If Market minimums are not met, you will be notified at the close of Market ordering and pickup will be at the Lawrenceville location.

Take me to the Hamilton Mill Market


Azure Standard Order Deadline: Tuesday, April 5th at 6:00pm
Azure Standard Pickup: Monday, April 11th at 10:30am
Pickup Location: 963 Buford Drive, Lawrenceville, GA 30043
Drop #: 796431 Route: Q6
Drop Name: Heirloom Living Market Lawrenceville
Drop Coordinator: Maryanne Vaeth
Contact Information: Email Drop Coordinator
Phone: 404-432-4337

This Group on Facebook will keep you up to date on the “happenings” with this service!

Azure Standard Lawrenceville Drop Information: My Azure Standard Drop Lawrenceville

Check out Azure Standard.

Please know that we appreciate the support of Nicole Park, Crossfit PURE and All Saints Lutheran Church for the use of the great spaces for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.


Order now since you are just a click way!



Take me shopping at the Hamilton Mill Market…


“Like” us on Facebook and please share the Market with family and friends!


link
“Like” us on facebook!

BUY LOCAL ~ Know your Farmer!